Food & Beverage Operations

Our Food Services operate out of the Trafalgar and Davis campuses - with 6 outlets to choose from. Here is a list of our available positions: 

Busser/Barback - Responsible for supporting the Front of House service area in our pubs... Read the full job description here. 

Barista - Responsible for the preparation and serving of all food and beverage... Read the full job description here.

Bartender - Maintain an efficient and organized bar while providing exceptional customer service... Read the full job description here. 

Front of House Supervisor - Responsible for supporting the Food & Beverage Manager in many of the daily duties of our operations... Read full job description here.  

Kitchen Supervisor - Responsible for the daily operations of their respective outlet... Read full job description here. 

Facility Porter - Assist the Food & Beverage Team when requested with deliveries, re-stocking... Read full job description here. 

Security - Responsible for fostering a safe and secure environment for all visitors to the Student Union Building... Read full job description here. 

Server - Maintain efficient and organized dining areas while providing exceptional customer service... Read full job description here

Booster Juice - Responsible for the preparation and serving of all food and beverage in the Booster Juice...Read full job description here. 

Cook / Line Prep - responsible for the preparation and serving of all food and beverage in the main kitchen... Read full job description here. 

Please Note: We thank all applicants for their interest; however, only qualified candidates will be contacted for an interview.  Please no phone calls.